Ah, comfort food at its finest. There are few dishes that conjure up such everlovin’ childhood coziness as really yummy meatloaf. Now I’m not talking about a boring, ketchup-drenched slab of gray nothing-ness. I’m talking about a slow-cooked mixture of spices, herbs, and cheese. Then, of course, there’s a bit of ground turkey to bring … Continue reading »
Tagged with parsley …
Tomato Feta Salad
Tis the season for salads! This one packs a punch of flavor with only four to five ingredients. Sweet grape tomatoes balanced with mild feta and fresh parsley, tossed in lemon juice. Throw in an avocado or cucumber, and you’ve got yourself a beautiful bowl of sunshine! Last night we served this tomato salad with … Continue reading »